Kamana
Fine Dining Indian Cuisine In Guilford CT

Welcome To Kamana Guilford
You can order online! Browse our menu items and choose what you’d like to order from us.
Kamana Catering Menu
All main entrées are served with fragrant Basmati rice.
Utensils/Tableware
Utensils / Tableware (serves 1)
Includes plates, forks, knives and napkins.
$0.00
15% offAppetizers / salads
Served with three different dipping sauces (chutneys).
Samosa
Triangular pastry filled with mildly seasoned mashed potatoes and green peas then deep fried and served with chutneys ( condiments)

Chicken / Lamb Samosa
Seasoned minced chicken / Lamb stuffed pastries.
Aaloo Tikki
Mashed potato patties mildly seasoned and dipped in chickpeas batter and deep fried. (Gluten free but might have contamination with flour.)
Paneer Pakora
Fresh homemade cheese coated in seasoned and chickpeas batter then fried. ( Gluten free but might have contamination with flour)
Veg Pakora
Shredded seasonal vegetables coated in a lightly spiced chickpea batter, then deep-fried. Ingredients; ( Gluten free but might have contamination with flour)
Mirch Pakora
Fresh Jalapeños in a crispy lentil batter ( Gluten free but might have contamination with flour)
Chicken Pakora
Chicken tenders lightly seasoned with crunchy batter. ( Gluten free but might have contamination with flour)
Kamana Chicken Wings
Chicken wings marinated with the chef's special spices, baked in a clay oven.
Samosa Chat / pappadi chat
Crushed samosa served alongside traditional accompaniments such as yogurt, chutney, chopped onions, cilantro, and chat masala. (Contains gluten)
Bhel Puri
Puffed rice, peanuts vegetables, and a tangy tamarind and mint sauce.(contains gluten & peanuts)
Kamana Salad
Onion, tomatoes and cucumbers tossed in mint and cilantro sauce and a chat masala (powered spice mixed) with tamarind dressing

Indo Chinese & Nepalease Specialities
Bold flavors, authentic momos, noodles, and Himalayan favorites.
Gobi Manchurian
Crispy Cauliflower sauteed with tomato sauce, soy sauce and other spices

Momos
Steamed Nepalese dumplings filled with seasoned vegetables and cheese or minced chicken, served with tomato chutney.

C Momos
Steamed veggie or chicken dumplings, sautéed in a flavorful blend of Indo-Chinese sauces, fresh aromatics, and spices for a savory, tangy, and slightly spicy finish.
Chicken 65
Crispy, juicy chicken seasoned with aromatic spices, curry leaves, and chilies for a bold, flavorful bite.

Noodles
Stir-fried noodles tossed with fresh vegetables, aromatic herbs, and Nepalese spices for a savory, flavorful finish.
Momo Tikka Masala
Nepalese-style dumplings simmered in a rich, creamy Indian tikka masala sauce.

Chicken Pasta delight
Tender chicken and pasta tossed in a savory tomato and creamy sauce, finished with aromatic herbs and spices.
Kamana Pasta delight
Rigatoni Pasta tossed in a rich tomato-and-cream sauce, infused with aromatic herbs and spices for a smooth, flavorful finish.
Momo Korma Masala
Pan fried crispy momos simmered in a rich, creamy korma sauce blended with fragrant spices and a delicate touch of nuts.

Veg Entrees
Entries are served with Basmati rice.
Matar Paneer
Homemade cheese cube in a thick curry sauce with green peas and touch of cream

Paneer Tikka Masala
Tender cubes of paneer simmered in a rich, creamy tomato sauce with aromatic Indian spices.
Saag Paneer
Tender cubes of paneer simmered in a hearty spinach gravy and aromatic spices for a rich, comforting Indian classic.

Vegetable Korma
Mixed vegetables cooked with a mild blend of spices in a nutty creamy gravy.

Chana Masala
Tender chickpeas simmered in a flavorful blend of tomatoes, onions, and aromatic Indian spices for a hearty, savory curry.

Paneer Bhurjee
Shredded homemade cheese cooked with ginger, garlic , onion and tomato gravy with a touch of cream in a mild blend of spices

Dal Entrees
Slow-cooked lentils with tomatoes, onions, garlic, and aromatic spices for a hearty, comforting, and flavorful Indian classic.

Baingain Bhartha
Roasted eggplant pulp sautéed with onions, tomatoes, and aromatic spices for a smoky, savory, and flavorful Indian classic.

Aaloo Gobi Masala
A dried sauté of cauliflower and potatoes with mild blend of spices and herbs.
Malai Kofta
Ground veggie dumplings cooked in a nutty creamy gravy with mild spices.
Bhindi Masala
Fresh okra sautéed with tomato, onions and spices.
Veg Jalfreeze
Mixed vegetables with onions, potatoes, and mild aromatic spices.

Paneer Chilli
paneer strips tossed with colorful vegetables in a zesty chili sauce for a deliciously bold and savory flavor.

Chicken Entrees
Entries are served with Basmati rice.
ChickenTikka Masala
Tender chicken tikka cooked in a creamy tomato-based sauce with aromatic Indian spices.

Chicken Korma
Tender cubes of chicken simmered in a rich, creamy onion and ground-nut sauce, delicately seasoned with aromatic spices for a smooth, luxurious flavor.

Butter Chicken
Tender boneless chicken simmered in a rich, creamy tomato-butter sauce with aromatic spices.

Chicken Curry
Tender chicken simmered in a rich, aromatic onion gravy infused with traditional Indian spices for a deliciously savory flavor.
Chicken Vindaloo
Tender chicken and potatoes simmered in bold spices with a deliciously tangy, spicy finish.

Chicken Malabar
Tender chicken cubes simmered in a coconut milk onion sauce with curry leaves and mild spices, finished with shredded coconut.
Chicken Bhuna
Tender chicken sautéed with onions, tomatoes, and bell peppers in aromatic spices.
Chicken Jalfrezi
Fresh chunks of chicken breast cooked with mixed vegetables including cauliflower, carrots onions and other veggies and flavored with mild blend of Indian herbs and spices
Chicken Lasuni
Tender chicken breast infused with fragrant garlic and ginger, sautéed in a flavorful blend of traditional Indian spices for a rich, aromatic finish.
Chicken Palak/Saag
Tender chicken simmered in a rich, flavorful spinach gravy with aromatic Indian spices.
Chili Chicken
Tender stripped chicken tossed with crisp vegetables in a savory, spicy chili sauce with a delicious Indo-Chinese flair.

Mango Chicken
Tender chicken simmered in a luscious mango-infused gravy, blending sweet, savory, and aromatic flavors.
Lamb Entres
Entrees are served with basmati rice.
Lamb Korma
Tender lamb simmered in a creamy korma sauce with ground nuts, cardamom, cinnamon, and toasted spices.

Lamb Boti Masala
Tender cubes of lamb roasted in clay oven, then simmered in our signature creamy tomato-based tikka masala sauce with aromatic spices.

Lamb Curry
Tender lamb cubes slow-cooked in a rich, aromatic onion, ginger, and garlic gravy, infused with a delicate blend of traditional Indian spices.
Lamb Bhuna
Succulent lamb cooked with onions, tomatoes, bell peppers, and aromatic chef’s special spices.
Lamb Vindaloo
Tender lamb simmered in a bold, tangy vindaloo sauce with aromatic spices, garlic, and a touch of chili for a flavorful kick.
Lamb Rogan Josh
Tender lamb cubes simmered in a rich brown onion gravy with a hint of yogurt and a delicate blend of aromatic spices.
Lamb Palak/Saag
Succulent lamb simmered in a hearty spinach gravy with garlic, ginger, and aromatic Indian spices.
Lamb Madras
Tender lamb cubes cooked in coconut milk infused with a mild blend of spices for a rich, flavorful dish.
Lamb Keema Matar
Ground lamb and green peas cooked together in a flavorful, mild blend of aromatic spice.
Lamb karahi gosht
Tender lamb cooked with tomatoes, onions, fresh ginger, garlic, and aromatic spices for a rich, hearty, and deeply flavorful dish.

Seafood Entrees
Entries are served with basmati rice.
Shrimp Tandoori Masala
Tender shrimp simmered in a creamy tomato sauce with mild aromatic spices.

Shrimp Curry
Succulent shrimp simmered in a rich, aromatic curry with tomatoes, onions, ginger, garlic, and fragrant spices.

Shrimp Malabar
Succulent shrimp simmered in a fragrant coconut milk with tomatoes, onions, and aromatic South Indian spices.
Shrimp Saag
Shrimp cooked in a rich spinach gravy in a mild blend of spices with touch of cream.
Fish Tikka Masala
Fresh chunks of salmon cooked in a tikka masala sauce with mild blend of spices.
Fish Curry
Fresh chunks of salmon in our authentic mild brown curry sauce in a mild blend of spices

Fish Madras
Fresh marinated fish tossed in a tomato and onion gravy, flavored with shreds of coconut and tamarind.
Seafood Vindaloo
Fish, scallops, and shrimp in a tangy, fiery vindaloo sauce with onions, chili, and aromatic Indian spices.

Garlic Shrimp
Succulent shrimp sautéed with fresh garlic, aromatic spices, and a touch of herbs for a savory, flavorful finish.
Tandoori
Baked on our clay oven. (Entrees are served with Basmati Rice.)
Kamana Kabab
Tender chunks of chicken marinated in Kamana’s signature blend of herbs, yogurt, cashew pastes and aromatic spices, then tandoor-roasted for a juicy, smoky, and flavorful finish.

Chicken Tikka
Tender chunks of chicken marinated in yogurt, herbs, and aromatic Indian spices, then roasted in the tandoor for a smoky, charred, and flavorful finish.

Lamb Boti Kabab
Tender chunks of lamb marinated in yogurt, herbs, and aromatic Indian spices, then grilled in the tandoor for a smoky, succulent, and richly spiced finish.

Fish Tikka
Tender chunks of salmon marinated in a fragrant blend of Indian spices, yogurt, and herbs, then gently grilled to perfection for a smoky, flavorful finish.
Shrimp Tandoori
Jumbo shrimps marinated in mild blend Indian Spices skewered with onions, tomatoes and bell peppers then baked on clay oven

Tandoori Chicken
A succulent half portion of our whole chicken, featuring tender thigh and breast meat. The chicken is marinated on mild blended spices and yogurt then baked on our clay oven.

Chicken Hajari Kabab
Tender chicken marinated in aromatic spices with a distinctive Indian pickle-inspired blend, then grilled to perfection for a smoky, tangy, and boldly flavorful finish.
Veg Kabab
Fresh garden vegetables mashed and seasoned with subtle spices, skewered and baked in the Tandoor.
Paneer Shaslik
Cubes of homemade cheese, tomatoes, onion and bell pepper marinated and baked in clay oven.
Lamb Seekh Kabab
Ground lamb seasoned with Indian spices and baked in our clay oven.

Rice/ Biryanis/ Side Dishes / xtras
Rice served plain or with butter & Biryanis are highly seasoned
Basmati Rice
Plain Indian long grain Basmati Rice touch of butter sprinkled.

Peas Pulao
Peas Pulao /Matar Pulao is a classic Indian rice dish made with basmati rice, whole spices, herbs and green peas with touch of butter
Vegetable Biryani
Fragrant basmati rice layered with fresh vegetables and aromatic Indian spices, slow-cooked to perfection for a flavorful, savory, and satisfying dish.

Chicken biryani
Fragrant basmati rice layered with tender chicken, aromatic herbs, and traditional Indian spices, slow-cooked to perfection for a rich, flavorful, and satisfying dish.
Lamb biryani
Fragrant basmati rice layered with tender lamb, aromatic herbs, and traditional Indian spices, slow-cooked to perfection for a rich, savory, and deeply flavorful dish.
Shrimp Biryani
Fragrant basmati rice cooked with succulent shrimp, aromatic herbs, and traditional Indian spices, slow-cooked to perfection for a rich, savory, and deeply flavorful dish.
Fried Rice
Fragrant basmati rice wok-tossed with fresh vegetables, herbs, and aromatic Indian spices.
Mixed pickle / Mango chutney
Green mangoes marinated in a blend of spices and preserved in oil, offering a tangy and spicy flavor profile.
Raita
Crisp, cool yogurt dip flavored with cucumber and fresh herbs.
Papadam
A crispy fried lentil’s wafer.
Chutneys
A set of three different condiments including tamarind, mint and onion chutney
Hot sauce
The spicy condiment made with red chili peppers.
Breads
Baked on our clay oven
Naan
A fresh hand stretched plain bread baked in our clay oven and butter sprinkled.
Garlic naan
Stuffed with crushed garlic & cilantro.
Onion kulcha
Stuffed with onion.
Aaloo paratha
Mildly seasoned mashed potatoes stuffed bread.
Kashmiri naan
Dried fruit resins and coconut stuffed bread
Paneer Kulcha
Our fresh bread stuffed with homemade cheese and baked in tandoori
Roti
Whole wheat bread baked on clay oven
Poori
Deep fried for a crispy, puffy texture (whole wheat bread )
Keema naan
Seasoned minced lamb stuffed bread
Chilli Naan
Naan bread stuffed with crushed Jalapeño

Desserts & Beverages
Gulab Jamun
Cheese dumplings simmered in a honey syrup
Rice / Carrot Pudding
Our homemade rice pudding topped with almonds Carrot pudding made from fresh carrots whole milk cinnamon powder and other spices.
Rasmalai
Home made cheese patties served with milk syrup
Lassis
A traditional Yogurt based smoothie
Sodas / Water
Regular 12 oz. Canned soda
juices
Regular juices Lime juice contains crushed cumin seeds & rock salt
Chai Tea
Indian spiced tea brewed with crushed cardamom, bay leaves cinnamon and ginger